Cheesy Taco Burgers Recipe
Cook Time: 20 minutes|
- 1 1/2 lb lean ground beef
- 1/2 cup tortilla chips, crushed
- 1 package cheesy taco mix
- 6 hamburger buns
- Mix ground beef, tortilla chips and seasoning mix in large bowl until well blended. Shape into 6 patties.
- Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F).
- Serve burgers on rolls with desired condiments and toppings.