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Fiesta Tacos Recipe

Cook Time: 20 minutes

|

Servings: 12 tacos

Ingredients

  • 1 lb lean ground beef

  • 1 can red kidney beans
  • 1 package taco mix
  • 3/4 cup milk
  • 12 taco shells
  •   cheese, grated
  •   salsa
  •   lettuce, chopped
  •   avocado, mashed
  •   sour cream
  •   onion, chopped
  •   tomatoes, chopped
  •   lime, in wedges

Preparation

  1. Brown meat in large skillet on medium-high heat. Drain fat.
  2. Add red kidney beans.
  3. Stir in seasoning mix and milk.
  4. Bring to boil. Reduce heat and simmer 2 minutes or until slightly thickened, stirring occasionally.
  5. Meanwhile: heat the taco shells and place desired toppings in serving bowls.
  6. Enjoy!

Lean ground beef

Taco seasoning mix

Milk

Taco shells

Salsa

Cheese

Lettuce

Avocados

Sour cream

Onions

Tomatoes

Red kidney beans

Lime

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